Easter is only a few days away so I wanted to share some of my top picks in case you are cooking and still looking for something to make. Even if you have your menu set, these recipes are great for any springtime dinner or even for Mother’s Day! Appetizers-
Puff Pastry Tart with Asparagus and Burrata
Seven Layer Dip (I like to swap out the olives for pickled jalapeños)
Sides-
Honey Mustard Brussels Sprouts
Mains-
Asparagus, Spinach and Feta Quiche
Swiss Chard and Onion Frittata
Desserts-
Happy Easter!